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Birdseye Chilli
Birdseye Chilli, also known as Thai Chilli, is a small but exceptionally fiery variety of Capsicum annuum, known for its potent heat and vibrant flavor. With a Scoville level ranging between 50,000 and 100,000 units, Birdseye chilli is significantly hotter than jalapeños and serranos, making it a powerful spice in the culinary world. Renowned for its intense heat, just a small amount of Birdseye chilli can add a powerful, spicy kick to a wide array of dishes, including curries, stir-fries, sauces, and marinades. This chilli not only elevates the heat level of your dishes but also imparts a vibrant, piquant flavor that is both exhilarating and palate-tingling, perfect for those who love bold and spicy flavors.
May contain: nuts, sesame seeds, peanuts, gluten, soya, mustard and celery.
Allergen Advice: for allergens, see ingredients in bold.
Nutritional Information Per 100g
Energy (Kj) 1451
Energy (Kcal) 350
Fat (g) 17
of which saturates (g) 0
Carbohydrates (g) 21
of which sugars (g) 0
Protein (g) 12
Salt (g) 2.5
Birdseye Chilli, also known as Thai Chilli, is a small but exceptionally fiery variety of Capsicum annuum, known for its potent heat and vibrant flavor. With a Scoville level ranging between 50,000 and 100,000 units, Birdseye chilli is significantly hotter than jalapeños and serranos, making it a powerful spice in the culinary world. Renowned for its intense heat, just a small amount of Birdseye chilli can add a powerful, spicy kick to a wide array of dishes, including curries, stir-fries, sauces, and marinades. This chilli not only elevates the heat level of your dishes but also imparts a vibrant, piquant flavor that is both exhilarating and palate-tingling, perfect for those who love bold and spicy flavors.
May contain: nuts, sesame seeds, peanuts, gluten, soya, mustard and celery.
Allergen Advice: for allergens, see ingredients in bold.
Nutritional Information Per 100g
Energy (Kj) 1451
Energy (Kcal) 350
Fat (g) 17
of which saturates (g) 0
Carbohydrates (g) 21
of which sugars (g) 0
Protein (g) 12
Salt (g) 2.5