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Extra Hot Chilli Powder
Extra Hot Chili Powder is a fiery spice blend designed to deliver intense heat and a bold, robust flavor. Typically made from a combination of finely ground, dried hot chili peppers, such as cayenne or Thai chilies, this potent seasoning is mixed with other spices like cumin, garlic powder, and paprika. The result is a powerful blend that can dramatically elevate the heat level of dishes such as spicy stews, hot sauces, and fiery curries. For those looking to create their own extra hot chili powder, the process involves grinding dried hot chilies into a fine powder and blending them with additional spices according to taste preferences, allowing for a customized level of heat and flavor intensity.
May contain: nuts, sesame seeds, peanuts, gluten, soya, mustard and celery.
Allergen Advice: for allergens, see ingredients in bold.
Nutritional Information Per 100g
Energy (Kj) 1451
Energy (Kcal) 350
Fat (g) 16.8
of which saturates (g) 3
Carbohydrates (g) 20.5
of which sugars (g) 7.2
Protein (g) 12.3
Salt (g) 2.5
Extra Hot Chili Powder is a fiery spice blend designed to deliver intense heat and a bold, robust flavor. Typically made from a combination of finely ground, dried hot chili peppers, such as cayenne or Thai chilies, this potent seasoning is mixed with other spices like cumin, garlic powder, and paprika. The result is a powerful blend that can dramatically elevate the heat level of dishes such as spicy stews, hot sauces, and fiery curries. For those looking to create their own extra hot chili powder, the process involves grinding dried hot chilies into a fine powder and blending them with additional spices according to taste preferences, allowing for a customized level of heat and flavor intensity.
May contain: nuts, sesame seeds, peanuts, gluten, soya, mustard and celery.
Allergen Advice: for allergens, see ingredients in bold.
Nutritional Information Per 100g
Energy (Kj) 1451
Energy (Kcal) 350
Fat (g) 16.8
of which saturates (g) 3
Carbohydrates (g) 20.5
of which sugars (g) 7.2
Protein (g) 12.3
Salt (g) 2.5