Known for its warm, sweet, and slightly spicy flavor, ground cinnamon is a versatile spice commonly used in both sweet and savory dishes. It enhances the taste of baked goods, beverages, curries, and more. Whether sprinkled on your morning oatmeal or added to a spiced dessert, ground cinnamon brings both flavor and health benefits to your kitchen.
May contain: nuts, sesame seeds, peanuts, gluten, soya, mustard, sulfites and celery.
Allergen Advice: for allergens, see ingredients in bold.
Nutritional Information Per 100g
Energy (Kj) 1053
Energy (Kcal) 255
Fat (g) 3.2
of which saturates (g) 0.7
Carbohydrates (g) 25.6
of which sugars (g) 2.2
Protein (g) 3.9
Salt (g) 0.1
Known for its warm, sweet, and slightly spicy flavor, ground cinnamon is a versatile spice commonly used in both sweet and savory dishes. It enhances the taste of baked goods, beverages, curries, and more. Whether sprinkled on your morning oatmeal or added to a spiced dessert, ground cinnamon brings both flavor and health benefits to your kitchen.
May contain: nuts, sesame seeds, peanuts, gluten, soya, mustard, sulfites and celery.
Allergen Advice: for allergens, see ingredients in bold.
Nutritional Information Per 100g
Energy (Kj) 1053
Energy (Kcal) 255
Fat (g) 3.2
of which saturates (g) 0.7
Carbohydrates (g) 25.6
of which sugars (g) 2.2
Protein (g) 3.9
Salt (g) 0.1
