Kashmiri Chilli Powder

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Kashmiri Chili Powder is a vibrant red spice made from finely ground dried Kashmiri chilies, known for their mild heat and rich, slightly fruity flavor. This spice is often used in Indian cuisine to add a deep red color and subtle warmth to dishes such as curries, tandoori meats, and rice. The unique balance of mild spiciness and rich color makes Kashmiri chili powder a favorite for enhancing both the visual appeal and flavor of traditional recipes.

May contain: nuts, sesame seeds, peanuts, gluten, soya, mustard and celery.

Allergen Advice: for allergens, see ingredients in bold.

Nutritional Information Per 100g

Energy (Kj)  1451

Energy (Kcal)  350

Fat (g)  16.8

of which saturates (g)  3

Carbohydrates (g)  20.5

of which sugars (g)  7.2

Protein (g)  12.3

Salt (g)  2.5

Kashmiri Chili Powder is a vibrant red spice made from finely ground dried Kashmiri chilies, known for their mild heat and rich, slightly fruity flavor. This spice is often used in Indian cuisine to add a deep red color and subtle warmth to dishes such as curries, tandoori meats, and rice. The unique balance of mild spiciness and rich color makes Kashmiri chili powder a favorite for enhancing both the visual appeal and flavor of traditional recipes.

May contain: nuts, sesame seeds, peanuts, gluten, soya, mustard and celery.

Allergen Advice: for allergens, see ingredients in bold.

Nutritional Information Per 100g

Energy (Kj)  1451

Energy (Kcal)  350

Fat (g)  16.8

of which saturates (g)  3

Carbohydrates (g)  20.5

of which sugars (g)  7.2

Protein (g)  12.3

Salt (g)  2.5